Critics' Choice
BT team
BT team Click here to view all critics
divider
Mouthwatering nonya flavours
Mouthwatering nonya flavours
/images/0001/8660/SSSlogo.jpg

Despite a no-pork policy, fans of True Blue Cuisine still crave for its rich nonya dishes like ayam buah keluak and ngoh hiang rolls.
Lunch on oven-roasted duck with hint of orange
Lunch on oven-roasted duck with hint of orange
/images/0001/8660/SSSlogo.jpg

Prego's frozen coffee parfait 'zucotto' is a good way to end the meal on a sweet note.
Feast on Tuscan-style roasted piglet for dinner
Feast on Tuscan-style roasted piglet for dinner
/images/0001/8660/SSSlogo.jpg

Treat yourself to Pontini's luxurious Venetian tiramisu for dessert.
Delight in fresh, seasonal cuisine for lunch
Delight in fresh, seasonal cuisine for lunch
Garibaldi Italian Restaurant & Bar offers dishes like angel hair pasta with lobster, spaghetti with sea urchin, and preserved mullet roe.
Enjoy roasted rack of lamb for dinner
Enjoy roasted rack of lamb for dinner
Try blue cheese souffle for starters at Flutes at the Fort.
Garden dining at Au Jardin Les Amis
Garden dining at Au Jardin Les Amis
/images/0001/8660/SSSlogo.jpg

The lobster crackers coated with seaweed are light-as-air.
Lunch on European dishes with Asian influence
Lunch on European dishes with Asian influence
Expect ingredients such as sea urchin, shiso jelly and Japanese tomatoes at Iggy's.
Dinner with a panoramic view at The Cliff
Dinner with a panoramic view at The Cliff
The cuisine is modern with an emphasis on seafood.
Other Critics...