Shin Yeh's authentic Taiwan porridge available for supper
Enjoy Taiwan porridge at Shin Yeh with stewed pork knuckles and crispy oyster omelette till 2am.
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Trotter's hot
The trotters are tender; one can savour the contrast between the gelatinous fat and t... (continued)
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Only "leather jacket" fish soup in S'pore
This sliced fish soup, made with the "leather jacket fish", is one of its kind in Sin... (continued)
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Favourite dish of the night: Prawn aglio olio
There's a prawn in every mouthful of prawn aglio olio at Sunset Tavern restaurant and bar.
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Head for the hills for relaxed vibes
Far from the madding crowd, the old Bukit Timah fire station is a charming gastrobar ... (continued)
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Lean times? Eateries are sprouting
Gutsy operators are taking advantage of prime locations available and lower rents to ... (continued)Irene Soh's signature dish is Raspberry Earl Grey cake
Irene Soh believes that the first books she received, both cookbooks, were a sign of things to come.The Food Safari
It's food galore for hundreds of thousands of foodies as they flocked to The Food Saf... (continued)
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Spicy Indian
Here are the top Indian restaurants in Singapore serving food from those that are lig... (continued)The Food Safari: Enjoy global cuisines & meet food critics
Retailers fight economic downturn by luring customers to the food fair, which offers ... (continued)
African Chapati at The Food Safari
QQ Rice the Rice Magician
Filipino delights at the Food Safari
Ethan 'builds' his very own Gingerbread house
- Talk (87 replies)
- Gourmet and Fine Dining (38 replies)
- Coffeeshops, Food Centres and Food Courts (31 replies)
- Cafes, Bistros / Other Eateries (26 replies)
- Cooking Recipes (11 replies)
- Cheers (7 replies)
Lavish Dine Catering is a model caterer that has impressed many function organisers with its presentation flair and a wide array of well-prepared food.
The catering company is listed in this directory together with other caterers.
Buffet Guide
Pile up the plate Singapore-style in this guide to all manner of buffets, from lunch and afternoon tea to lavish seafood spreads and Sunday brunches.| Date | Title | Details |
| 07 Dec 2008 | Gingerbread Academy @ St. Regis | Details |
Eat & Blog
We welcome foodies, gourmets, home cooks and professional chefs to post their food blogs.Tea, coffee or how about a glass of bubbly. News & tips on all kinds of beverage and places to enjoy a cuppa or a pint.


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